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Posted by Franzel Restaurant | February 7, 2026 Helau! Alaaf! Narri-Narro! If you've ever wondered why Germans go all out with costumes, parades, and merrymaking in the dead of winter, it's time to dive into the world of Fasnacht – the Alemannic twist on Germany's beloved Carnival season. Known regionally as Fasching, Karneval, Fasnet or Fastnacht, this "fifth season" is a riot of color, satire, and tradition that bridges ancient pagan rituals with modern-day revelry. At Fran

Hello, Hudson Valley Food lovers! At Fränzel Restaurant, one of the things that truly sets us apart from other restaurants is our commitment to being a true scratch kitchen. We make just about everything in-house, including our breads, baked fresh daily with premium imported ingredients. This dedication to authenticity and quality elevates every dish on our menu, bringing genuine European flavors to your table with that unmistakable homemade touch. Located at 47 West Main St

Grüß Gott from Goshen, beer lovers! Here at Fränzel on West Main Street, we’re all about celebrating German roots with modern twists—schnitzel, sauerbraten, and yes, plenty of great beer to pair. You know how we take it for granted these days—cracking open a crisp lager any time of year, no matter if it’s a sticky July afternoon or a crisp February evening? Well, rewind a few centuries in Bavaria, and things were very different. Brewing beer in the summer wasn’t just tricky…

Hallo, beer enthusiasts and lovers of good company! If you're in the Goshen, NY area, you've got to hear about Fränzel's Stein Club. As we gear up for our official launch, let's dive into what makes this club a must-join for anyone who appreciates German cuisine, quality brews, and a sense of community. A Bit About Us: Modern German Vibes in the Heart of the Hudson Valley. Nestled at 47 West Main Street in Goshen, New York, Franzel Restaurant is your go-to spot for innovativ

Hello, food lovers! Welcome to the Fra nzel Restaurant blog, where we celebrate the rich traditions of German cuisine right here in the heart of the Hudson Valley, Goshen, New York. I'm Franz Brendle, the proud owner and head chef at Franzel, and today I want to share with you one of our signature dishes that's been winning hearts (and stomachs) : our delicious Sauerbraten. If you're a fan of tender, flavorful pot roast with that perfect tangy twist, you're in for a treat. L

Nestled in the heart of Goshen, New York, Franzel stands out as a beacon of culinary innovation and heartfelt tradition. Opened in late 2025 by acclaimed chef and local restaurateur Franz Brendle, this modern German restaurant transforms familiar flavors into an unforgettable dining adventure. What sets Franzel apart? It's not just the food—it's the personal story, the cozy ambiance, and the commitment to authenticity that make every visit feel like a warm embrace from across

Das Boot from Beer Fest Posted on October 19, 2025 | By Franz Brendle, Chef & Owner* Guten Tag, friends of fine flavors and festive spirits! If you've been following our journey here at Franzel Restaurant in the heart of Goshen, NY, you know we're all about blending the timeless charm of German heritage with a modern twist. After 12 incredible years as Craft 47, our relaunch as Franzel has been a love letter to the bold tastes and lively vibes of Bavaria—right here in the Hud

As the leaves turn golden and the air crispens here in Goshen, our thoughts at Franzel naturally drift across the Atlantic to Bavaria. It’s that time of year when the world raises a stein to one of Germany’s most cherished exports: Oktoberfest. While we will be opening a little late to celebrate Oktoberfest this year, we will be channeling those fun German vibes and Gemütlichkeit for years to come. So, let’s raise a virtual glass to the history, traditions, and global allure

When it comes to beer, Germany stands as a global titan. It is revered for its centuries-old brewing tradition, unparalleled quality, and diverse range of styles. From crisp lagers to robust bocks, German beers are celebrated for their balance, craftsmanship, and adherence to time-honored techniques. But what makes German beer so exceptional? Let’s explore the reasons behind their excellence and the incredible varieties that make German beer culture a cornerstone of global br

Suerbraten Hello, food lovers! If you're anything like us at Franzel, there's nothing quite like a hearty, soul-warming dish that...

Located in the Village of Goshen in the heart of the Hudson Valley, there's a dish that tells a story of tradition, patience, and a deep...

Fresh Sliced Cabbage Here at Franzel Restaurant in Goshen, NY, we believe that some things are just better done the old-fashioned way....

Hello, Goshen, and welcome to the very first dispatch from Franzel Restaurant! We're absolutely thrilled to announce that we'll be...