Grüß Gott from Goshen, beer lovers! Here at Fränzel on West Main Street, we’re all about celebrating German roots with modern twists—schnitzel, sauerbraten, and yes, plenty of great beer to pair. You know how we take it for granted these days—cracking open a crisp lager any time of year, no matter if it’s a sticky July afternoon or a crisp February evening? Well, rewind a few centuries in Bavaria, and things were very different. Brewing beer in the summer wasn’t just tricky…
