Our Menu
Appetizers
Deviled Eggs
$3.00 / Each
Landjäger
$14.50
Rectangular “salami” -dried sausage served as a pair with bread.
Pickled Platter
$11.00
Pickles & seasonal pickled vegetables.
Pretzel
$12.00
Bavarian warm pretzel, cheesy mustard beer sauce.
Flammküchen
$12.00
German “pizza,” flatbread with fresh cheese, sauteed onions & speck.
Obatzda
$11.00
Traditional cheese spread with onion and spices served with rustic bread.
Wurst Käse Scenario
$18.00
Various cold sliced sausages, cured meats, artisanal cheeses, gherkins.
Lachs
$18.00
Sliced smoked salmon, red onion, sliced pickles, capers.
Frikadellen
$14.00
The German version of meatballs, specially seasoned beef & pork patties with braten sauce.
Perogies
$14.00
Potato and cheese pierogi, sautéed onion, speck and sour cream.
Rhein Style Mussels
$18.00
Mussels with shallots, leeks, garlic, fresh herbs, riesling sauce.
Soups
Tagesssuppe
Soup of The Day
Potato Leek Soup
Salads
Salad add-ons: Seared Chicken $5.00 | Chicken Schnitzel $7.00 | Döner Seasoned Chicken $5.50 | Pork Natur Schnitzel $6.00 | Pork Schnitzel $8.00 | Shrimp $10.00 | Salmon $12.00
Bunter Salad
$13.00
Baby gem lettuce, carrot salad, cucumber salad, radishes, pickled red onions, redwine vinaigrette.
Heidelberg Salad
$12.00
Baby gem lettuce, apples, raisins, shaved gruyer, herbed vinaigrette.
Asparagus Salad
$13.00
Asparagus, baby gem lettuce, quark (mild German cheese), herbed vinaigrette.
Tyrol Salad
$14.00
Burrata, tomato, red peppers, prosciutto, mixed greens, balsamic vinaigrette.
Würst Salad
$14.00
Julienned German bologna salad with pickles, pickled red onion, over a bed of gem lettuces.
Ceasar Salad
$14.00
Hamburger Mit Frites
Hamburg Hamburger
$15.00
The original hamburger, large frickadellen, pickles, herbed fresh cheese spread, lettuce.
Smash Burger
$15.00
2 smashed patties, American cheese, caramelized onions, and special sauce.
Amerikaner
$15.00
2/3 lb hand-packed, fresh ground beef, lettuce tomato, pickle chips.
BYOB
Gruyer, Cheddar, Jarlesburg +$1.00 | American +$0.5 | Bacon +$1.5 | Sauteed Onions +$2.00 | Proscuitto +$3.00 | Speck +$3.00 | Fried Egg +$3.00
Bürgermeister
$23.00
2/3 lb burger, speck, Jarlsberg, egg, frizzled onions, Jäger sauce.
Brotzeit
(Bread time-sandwiches) served with French fries or a side salad.
Schnitzelwich
$14.00
Pork or chicken schnitzel, sauerkraut, wholegrain mustard sauce, gruyère, pretzel roll.
Italianer
$16.00
Chicken breast, prosciutto, burrata, tomato, basil pesto, balsamic reduction, and semolina roll.
Wanderlust
$15.00
Speck, salami, bologna, ham, herbed fresh cheese spread, tomato, sliced pickles, rustic German bread.
Not the Würst Sandwich
$11.00
Warm leberkase on a pretzel roll with caramelized onions and sauerkraut.
Döner
$14.00
Seasoned sliced chicken breast, fresh red cabbage, pickles, red onion, red peppers, cucumber, tomatoes, red pepper hummus, tzatziki in pita.
Pork & Wurst
Choose 2 $19.00 Choose 3 $23.00 | Choose 4 $27.00 • The wurst plates the finest locally sourced bratwurst, weisswurst, knackwurst & frankfurters accompanied by potato salad, sauerkraut.
Schweine Haxen
$27.00
Slow-roasted crispy pork shank, beer pan sauce, potato dumplings, red cabbage.
Mixed Plate
$29.00
Bratwurst, Frankfurter, smoked pork loin, potato salad, sauerkraut.
Beef Dishes
Rouladen
$30.00
Thinly sliced Angus beef, wrapped with a pickle, bacon and caramelized onions, slowbraised in a rich braising sauce, spätzle, red cabbage.
Sauerbraten
$29.00
Marinated & braised beef brisket, rich brown gravy, poτατο dumplings, red cabbage.
Goulash
$29.00
Braised Angus beef cubes in a rich sauce with onions and peppers, over spatzle.
Fish Dishes
North Sea Salmon
$27.00
Broiled salmon with whole grain mustard cream sauce, rice pilaf, asparagus.
Bronzino Schnitzel
$28.00
Breaded pan-fried brozino filet, shallot, capers, lemon, white wine, rice pilaf, asparagus.
Bremen Shrimp
$28.00
Sauteed shrimp in a curry beer sauce with leeks and spinach, spätzle.
Chicken Dishes
Black Forest Chicken
$27.00
Sauteed chicken breast, julienne speck, with mushrooms in a thyme and riesling cream sauce, spatzle.
Chicken Cordon Bleu
$28.00
Breaded chicken breast stuffed with smoked ham, gruyer cheese, mustard cream sauce, rice pilaf.
Schnitzel
Weiner Schnitzel
$22.00
Thinly sliced, pounded and breaded pork loin, served with sliced lemon, ligonberry preserves, French fries.
Naturschnitzel
$22.00
Non-breaded sauteed thinly sliced pork loin, lingonberry preserves, red cabbage, and potato dumpling.
Chicken Schnitzel
$23.00
Breaded chicken cutlet, potato salad, and sauerkraut.
Sauces
Jäger Sauce
$4.00
Rich brown sauce with mushrooms, onions, tomatoes, fresh herbs.
Rahm Sauce
$5.00
Brown sauce with sauteed mushrooms, sour cream.
Zigeuner Sauce
$5.00
Tomato based sauce, with onions and peppers.
Sides
House Baked Rustic Farm & Dark Rye Bread, Krauterbutter
$3.00
House Fermented Sauerkraut
$5.00
Red Cabbage
$5.00
Creamed Spinach
$8.00
Potato Salad
$7.00
Cucumber Salad
$6.00
Potato Dumplings
$9.00
Asparagus
$10.00
French Fries
$7.00
Truffle Parm Fries
$9.00
Spätzle
$5.00
Käse (Cheese) Spätzle
$10.00
Potato Dumplings with Sauce
$9.00
Potato Pancakes & Homemade Applesauce
$11.00
Kinder Menu
Chicken Fingers mit Fries
$12.00
Frankfurter (Hot Dog) with Fries
$11.00
Kids Flammküchen
$12.00
Flammkuchen with tomato sauce and mozzarella.
Kids Hamburger and Fries
$13.00
Ask for any dessert specials.
Desserts
Apple Strudle
Warm sauteed apples in flaky pastry served with vanilla ice cream.
Black Forest Cake
Chocolate cake layered with whipped cream, tart cherries soaked in kirschwasser.
German Cheese Cake
Delicious lighter version of cheesecake made with house-made quark (a fresh German cheese).
Kajserschmarnn
Shredded soufleed German pancake sprinkled with powdered sugar served with lingonberry preserves & applesauce.
Сhосоlate Fondue
Rich chocolate fondue served with marshmallows, strawberries, baby pretzels, and apple.
Hejsse Liеbе (Hot Lode)
Homemade vanilla ice cream with hot raspberry sauce.
Coupe Denmark
Housemade vanilla ice cream with warm chocolate sauce.
Spagetti Ice
Vanilla ice cream pressed like spaghetti with strawberry sauce and shaved with white chocolate.
Tuesday – Friday, 4:00 – 6:00 pm at the bar.
Menu
Flammkuchen
$9.00
Deviled Eggs
$2.00
Landjager with Bread
$10.00
Pickel Platter
$9.00
Drinks
$2 off 1/2 liter German Beers
$2 off Craft Beer, Wine & House Cocktails
Wednesdays, 5:00 pm – Close
Raclette Menu
Classic Raclette
With colorful baby potatoes, speck, pepper salami, pickled assortment.
House Baked Demi Baugette
With prosciutto, sliced pickles, sharp mustard.
House Baked Demi Baugette
With smoked ham, sauerkraut, sweet Bavarian mustard, raclette.
Hand Packed Burger
With speck, sauteed onions & mushrooms, rachlette.