Kraut Worthy Hello from Franzel in Goshen, New York! If you've dined with us, you know we're passionate about authentic German cuisine, made with love and the freshest ingredients. One of our standout stars? Our homemade sauerkraut. Unlike the stuff you grab off the shelf, ours is crafted in-house from fresh cabbage, bursting with flavor and goodness. Today, we're pulling back the curtain on how we make it, why it's leagues ahead of commercial versions, and the impressive hea
